Etna Rouge Menu

The menu offers a variety of food and drink options typical of a Sicilian bar setting. It is structured to include light meals, pastries, desserts, and a selection of cocktails and coffee-based beverages. Visitors can choose from traditional Sicilian pastries such as cannoli, babà (served with cream or panna), and brioches with different fillings including almond. Fruit and flavored granitas are also featured, available in multiple varieties like almond, coffee, and lemon, often accompanied by brioches for a classic pairing.

In addition to sweets, the menu includes savory items like casarecci alla Norma, panzerotti assortiti, trofie al salmone, and arancini al ragù, offering options suitable for light meals or quick bites. Gelato is available in coppette or cones, complementing the dessert selection. The drink menu includes cocktails and coffee-based drinks, catering to various preferences throughout the day.

This menu is suitable for breakfast, coffee breaks, and light meals, providing quick ordering options as well as casual dining choices. The combination of desserts, pastries, savory dishes, and beverages reflects local culinary traditions with an emphasis on Sicilian specialties.